PROCESS FOOD

Black Jaggery

Black jaggery is a natural, unrefined sweetener made from sugarcane juice. Known for its dark color and rich molasses-like flavor, it’s a healthier alternative to refined sugar, retaining more nutrients and minerals. 

Features:

  • Rich Flavor: Adds a deep, caramel taste to sweets and savory dishes.
  • High in Nutrients: Contains iron, magnesium, and other essential minerals.
  • Natural Sweetener: An unrefined alternative to white sugar.
  • Traditional Ingredient: Common in Indian sweets, herbal drinks, and health tonics.