PROCESS FOOD

Ghee

Clarified ghee is a golden, clarified butter prized for its rich, nutty flavor and high smoke point. 

Features:

  • High Smoke Point: Ideal for frying, sautéing, and deep-frying.
  • Lactose-Free: Safe for those with lactose intolerance.
  • Rich in Healthy Fats: Provides a source of butyrate, beneficial for digestion.
  • Aromatic and Flavorful: Adds richness to dishes and is used both in cooking and as a finishing touch.