Onions are a staple vegetable known for their pungent flavor and versatility. Used as a base in countless dishes, onions add depth and richness, enhancing the overall taste.

Features:

• Rich in antioxidants and vitamins
• Essential for soups, sauces, and sautéed dishes
• Available in various varieties like red, white, and yellow
• Adds natural sweetness and flavor when caramelized